Sauce Asian-Pantai Norasingh Shrimp Paste With Soya Bean Oil – pasta de camarones

Continue shopping FREE DELIVERY ON ORDERS OVER $5,000 MXN – SELECT AREAS ONLY

Description

Pantai Norasingh Shrimp Paste With Soya Bean Oil (Gach Tom Xao Dau An) in 7oz (200g) jar. Shrimp Paste in Soy Bean Oil is made up of the natural golden buttery substance in shrimp heads, chopped shrimp meat, garlic, white pepper, soybean oil, and fish sauce. A staple of Southern Thailand, this Shrimp Paste in Soy Bean Oil can be added to fried rice, noodles, stir-fried vegetables and seafood dishes to add a rich seafood flavor. Store up to 6 months refrigerated once opened. Product of Thailand. Halal Certified*******Pasta de camarones Pantai Norasingh con aceite de soja (Gach Tom Xao Dau An) en frasco de 200 g (7 oz). La pasta de camarón en aceite de soja se compone de la sustancia mantecosa dorada natural en las cabezas de camarón, carne de camarón picada, ajo, pimienta blanca, aceite de soja y salsa de pescado. Un alimento básico del sur de Tailandia, esta pasta de camarones en aceite de soja se puede agregar al arroz frito, fideos, vegetales salteados y platos de mariscos para agregar un rico sabor a mariscos. Almacene hasta 6 meses refrigerado una vez abierto. Producto de Tailandia. Certificado Halal

You've just added this product to the cart:

Save & Share Cart
Your Shopping Cart will be saved and you'll be given a link. You, or anyone with the link, can use it to retrieve your Cart at any time.
Back Save & Share Cart
Your Shopping Cart will be saved with Product pictures and information, and Cart Totals. Then send it to yourself, or a friend, with a link to retrieve it at any time.
Your cart email sent successfully :)