Sausages Chorizo-Pork Fermin Iberico Chorizo Sausage – salchichas chorizo iberico

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Description

This is the first Spanish made, Raw Ibérico Chorizo available in the United States. This Spanish recipe is more mild than Mexican Chorizo. The Spanish recipe uses mild pimentón and garlic. This Ibérico chorizo has an exquisite aroma, low acidity and intense flavor. There are no nitrites and nitrates used in this recipe. 2015 National Restaurant Association FABI award winner!********Este es el primer chorizo ibérico crudo elaborado en España disponible en los Estados Unidos. Esta receta española es más suave que el chorizo mexicano. La receta española utiliza pimentón suave y ajo. Este chorizo ibérico tiene un aroma exquisito, baja acidez y sabor intenso. No se utilizan nitritos ni nitratos en esta receta. ¡Ganador del premio FABI de la Asociación Nacional de Restaurantes 2015!

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